Product Description
Coffee from Thapathok, offering floral aromas, bright lime acidity, and a smooth milk chocolate finish.
- Farmer: Phaninarayan Aryal
- Farm: Triputra Bagwani Farm
- Origin: Thapathok, Syangja, Nepal
- Altitude: 1100 MASL
- Process: Honey
- Variety: Bourbon & Caturra
- Crop Year: 2026
